Want to make vanilla extract but don't like using vodka or other types of alcohol? Well, here you are. Takes some time, but well worth the effort!
Ingredients
* 2 vanilla beans
* 1 1/2 cups glycerin
* 1/2 cup warm water
Directions
1. Slit beans down the middle, and scrape down seeds.
2. Place both in glycerin and warm water.
3. Place in a dark jar (or a light jar in a dark place).
4. Let sit for a month or so.
5. Shake often.
6. Strain. (optional).